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Stuffed Peppers

Easy Stuffed Peppers Recipe

Emma
Make these delicious stuffed peppers filled with rice, meat, and spices! A healthy, hearty, and easy-to-make meal perfect for any occasion.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

For the Stuffed Peppers:

  • 4 large bell peppers any color
  • 1 pound ground beef or turkey
  • 1 cup cooked rice white or brown
  • 1 small onion finely chopped
  • 2 cloves garlic minced
  • 1 cup canned diced tomatoes drained
  • 1/2 cup tomato sauce
  • 1 teaspoon Italian seasoning
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup shredded mozzarella or cheddar cheese

Optional Toppings:

  • Fresh parsley chopped
  • Extra tomato sauce for serving

Instructions
 

  • Making delicious stuffed peppers at home is simple. Just follow these easy steps to fill peppers with a tasty mix.
  • First, pick fresh, bright bell peppers. Go for different colors for a nice look. This keeps the peppers whole.
  • Preheat your oven to 375°F (190°C).
  • In a big bowl, mix ground meat (or a plant-based option), cooked rice, onions, garlic, and spices like oregano and basil.
  • Fill each pepper half with the mix, making sure it's packed well.
  • Put the stuffed peppers in a baking dish and cover with tomato sauce or broth.
  • To finish, sprinkle shredded cheese on top for the last few minutes.
  • Enjoy your homemade stuffed peppers hot. This dish is comforti
Keyword Bell Peppers with Rice and Meat, Easy Stuffed Peppers, Ground Beef Stuffed Peppers, Healthy Dinner Idea, Stuffed Peppers Recipe