Fresh and Zesty Lime Ceviche Recipe – Easy & Delicious
Make this refreshing lime ceviche recipe with fresh seafood, citrus, and vibrant flavors. A healthy, easy-to-make dish perfect for appetizers or light meals!
Ingredients
- 1 lb fresh white fish snapper, tilapia, or sea bass, diced
- 1/2 cup fresh lime juice about 4-5 limes
- 1/4 cup fresh lemon juice
- 1/2 red onion finely diced
- 1 jalapeño or serrano pepper finely chopped (seeds removed for less heat)
- 1/2 cup fresh cilantro chopped
- 1 medium tomato diced
- 1 small cucumber diced
- 1/2 avocado diced (optional)
- Salt and pepper to taste
Instructions
- First, get your ingredients ready: fresh white fish (like halibut, sea bass, or tilapia), lime juice, red onion, cilantro, jalapeño, salt, and pepper.
- Then, pour lime juice over the fish, making sure they're all covered.
- Season with salt and pepper to taste.
- Mix everything gently, being careful not to break the fish.
- Let the ceviche rest for 10-15 minutes before serving. Enjoy your homemade lime ceviche as an appetizer, a light meal, or part of a Latin-inspired feast.
- The secret to great lime ceviche i