No-Bake Cookie Lasagna
Indulge in this no-bake cookie lasagna! Layers of cookies, creamy filling, and chocolate make this an irresistible, easy-to-make dessert for any occasion.
Ingredients
For the Cookie Layers:
- 30 –35 chocolate chip cookies store-bought or homemade
- 1 cup milk for dipping cookies
- For the Cream Layers:
- 2 cups heavy whipping cream
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package 3.4 oz instant vanilla pudding mix
- 2 cups cold milk
For the Chocolate Ganache:
- 1 cup semi-sweet chocolate chips
- ½ cup heavy cream
Instructions
- Begin by crushing your favorite cookies, like graham crackers or Oreos, into fine crumbs.
- In a big bowl, mix the cookie crumbs with melted butter or margarine until it looks like coarse sand.
- Use a baking dish or casserole pan. Spread half of the cookie mixture evenly across the bottom to form a solid layer.
- Now, make the creamy filling. Mix softened cream cheese, sweetened condensed milk, and a bit of vanilla extract until it's smooth.
- Spread the cream cheese mixture over the cookie layer, making sure it's even.
- Top it with the rest of the cookie crumb mixture, pressing down gently for another even layer.