Velvety Avocado Chocolate Mousse – Rich, Creamy & Guilt-Free
Indulge in this rich and creamy avocado chocolate mousse! A healthy, dairy-free dessert that’s naturally sweetened and irresistibly delicious.
Ingredients
- - 2 ripe avocados
- - 1/4 cup unsweetened cocoa powder
- - 1/4 cup maple syrup or honey
- - 1 teaspoon vanilla extract
- - 1/4 cup unsweetened almond milk or milk of choice
- - 1/4 teaspoon salt
- - 1/2 teaspoon cinnamon optional
- - 1 ounce dark chocolate melted, optional for extra richness
- - Fresh berries or shaved chocolate for garnish
Instructions
- - Scoop the flesh of the avocados into a blender or food processor.
- - Add cocoa powder, maple syrup, vanilla extract, almond milk, salt, and cinnamon.
- - Blend until smooth and creamy, scraping down the sides as needed.
- - If using, blend in melted dark chocolate for extra richness.
- - Taste and adjust sweetness if necessary.
- - Transfer to serving dishes and chill for at least 30 minutes.
- - Garnish with fresh berries or shaved chocolate before serving